Bread and grain

We have been operating under the “Almenlandbäckerei” trademark since 2009, meeting all quality criteria. You should definitely try our wood oven bread and the “Almenland Kerndlbrot”, both with natural sourdough of course. Tip: handmade kaiser roll

NIEDERL - van Asten

Weizer Straße 11
8162 Passail
Phone: 0043 (0)3179 / 23560
E-Mail: info (at) niederl-passail.at
Web: www.niederl-passail.at

The Knoll family produces spelt products and whole rye flour.
Various juices and liqueurs are also offered to try and buy on the farm.

Familie Knoll

Krammersdorf 28
8162 Passail
Phone: 0043 (0)3179 / 27 113

The Vorraber family produces farmhouse bread, whole grain and spelt bread from grain they grow themselves.

Familie Vorraber

Krammersdorf 21
8162 Passail
Phone: 0043 (0)3179 / 23 406